Sweet pineapple, juicy prawns and a punchy lime marinade make these Jamaican All Purpose Prawn Skewers perfect for summer cooking. Grill them, barbecue them or cook them under a hot grill when the weather refuses to cooperate. It is made especially easy with our Jamaican All Purpose Seasoning.

🧾 Ingredients

• 400g raw king prawns, peeled and deveined
• 250g fresh pineapple, cut into chunks
• 1 red pepper, cut into chunks
• 2 tbsp Jamaican All Purpose Seasoning
• 1 tbsp vegetable oil
• 1 lime, zest and juice
• 1 tsp runny honey
• 4 spring onions, sliced
• Fresh coriander, to serve

👩‍🍳 Instructions

1. Mix the seasoning, oil, lime zest, lime juice and honey in a bowl.
2. Add the prawns and leave to marinate for 15 minutes.
3. Thread the prawns, pineapple and pepper alternately onto skewers.
4. Cook on a hot barbecue, griddle pan or under the grill for 2–3 minutes per side, until the prawns are pink and cooked through.
5. Scatter with spring onions and coriander, then serve immediately.

⏱️ Timings

Preparation: 20 minutes | Cooking: 8 minutes | Serves: 4

🍴 Serving Suggestions

Serve with coconut rice, crunchy slaw or warm flatbreads.

💛 Why This Recipe Works

Pineapple caramelises beautifully beside the savoury-spiced prawns, and lime balances the sweetness.

🛒 Get the Blend

Make this recipe with our Jamaican All Purpose Seasoning.

🌴 More Jamaican All Purpose Recipes

Enjoyed this recipe? Try another easy way to use the same versatile blend:

• Jamaican All Purpose Roast Chicken & Sweet Potatoes
• One-Pot Jamaican Coconut Rice & Beans
• Jamaican All Purpose Prawn & Pineapple Skewers
• Jamaican All Purpose Beef Patties
• Jamaican All Purpose Fish Tacos with Lime Slaw
• Jamaican All Purpose Vegetable & Chickpea Curry

Shop Jamaican All Purpose Seasoning →

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