Classic Homemade Apple Pie
🥧 Classic Homemade Apple Pie with Apple Pie Spice Blend
There’s something truly magical about the smell of a classic apple pie baking in the oven. Warm, buttery pastry filled with sweet apples and our Apple Pie Spice Blend makes every bite taste like autumn comfort. This easy, fail-proof recipe is perfect for family dinners, festive gatherings, or just when you crave that nostalgic aroma of cinnamon and clove filling your kitchen.
🧾 Ingredients
- 2 ready-rolled shortcrust pastry sheets
- 6 apples (Braeburn or Granny Smith), peeled and sliced
- 2–3 tbsp caster sugar (adjust to sweetness)
- 2 tsp Apple Pie Spice Blend
- 1 tbsp plain flour
- 1 tbsp lemon juice
- 1 egg, beaten (for glaze)
👩🍳 Instructions
- Preheat your oven to 200°C (180°C fan). Line a 23cm pie dish with one pastry sheet.
- In a large bowl, toss the sliced apples with sugar, flour, lemon juice, and Apple Pie Spice Blend until well coated.
- Fill the pie shell with the apple mixture. Top with the second pastry sheet, trim and crimp the edges, and cut small slits for steam.
- Brush with beaten egg and bake for 40–45 minutes until golden brown and bubbling at the edges.
- Allow to cool for at least 15 minutes before slicing and serving.
🍨 Serving Suggestions
Serve warm with a scoop of vanilla ice cream, custard, or whipped cream. For extra flavour, sprinkle a pinch of Apple Pie Spice Blend over the top just before serving.
🌟 Spice & Dipity Tip
Want to make it extra special? Try adding a handful of sultanas or chopped pecans to the filling for a rich, festive twist.
💬 Why You’ll Love It
- Easy to make with ready-rolled pastry.
- Deliciously aromatic and full of classic flavours.
- Perfect for family desserts and cosy weekends.
Shop Apple Pie Spice Blend and discover more spiced recipes to keep your kitchen creative.
